24" Infrared Salamander Broiler
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STANDARD FEATURES
OPTIONAL FEATURES
- Heavy gauge insulated body.
- All Stainless Steel front, sides and top.
- Standing pilot for instant ignition.
- Gas fired 35,000 BTU/hr. infrared burner provides instant, even heating.
- Adjustable gas valve.
- Grid rack assembly rolls out for ease of loading and unloading.
- Large capacity drain pan.
- Broiler grid can be easily removed for cleaning.
- Counter-mount legs and leg mounting channels are optional.
- One year limited warranty, parts and labor.
OPTIONAL FEATURES
- Mounting assemblies for wall mounting.
- Range Mount Kit - May be mounted on most AR-Restaurant
- range models. For all models except 36” (914) series, must
- be ordered from factory with mounting channels. Call the
- factory for details.
- Counter Mount Kit - May be counter-mounted
- with 4” (152) legs and available leg mounting brackets.
Sales Representatives Are Available to Help You Today!
-
Morteza Katani
(English / Farsi)
morteza@igloo400.com
(647)227-0861 -
Nabil Fakhani
(English / Arabic)
nabil@igloo400.com
(416) 557-1801 -
Miles Kim
(English / Korean)
miles@igloo400.com
(647)327-5897 -
Lukas Michorowski
(English / Polish)
lukas@igloo400.com
(647)223-8671 -
Yaqoob Ahmad
(English/ Punjabi/ Urdu/ Hindi)
yaqoob@igloo400.com
(416)435-9147 -
Paul Watson
(English)
paul@igloo400.com
(647)227-0466