24" Wide Restaurant Range w/ 12" Griddle & 2 Burners
Couldn't load pickup availability
Equipment Financing Available - Click To Apply
Standard Features
- (2) 32,000 BTU/hr. lift-off open burners.
- One 20" oven.
- One 12" griddle.
- Manual controls.
- All Stainless Steel front, sides, high shelf & riser.
- Heavy gauge welded frame construction.
- 12” x 12” Sectioned Cast Iron Top Grates.
- Porcelainized oven interior.
- One chrome plated rack per oven.
- 100% safety oven pilot.
- 6” chrome plated steel legs.
- AGA, CGA, NSF listed.
- 155,000 BTU.
Sales Representatives Are Available to Help You Today!
-
Morteza Katani
(English / Farsi)
morteza@igloo400.com
(647)227-0861 -
Nabil Fakhani
(English / Arabic)
nabil@igloo400.com
(416) 557-1801 -
Miles Kim
(English / Korean)
miles@igloo400.com
(647)327-5897 -
Lukas Michorowski
(English / Polish)
lukas@igloo400.com
(647)223-8671 -
Yaqoob Ahmad
(English/ Punjabi/ Urdu/ Hindi)
yaqoob@igloo400.com
(416)435-9147 -
Paul Watson
(English)
paul@igloo400.com
(647)227-0466