48" Gas Restaurant Range w/ 24” Griddle, 4 Open Burners, 2 Storage Bases

SKU: TMDS48-24G-4-0
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Standard Features
  • 24” griddle, four open burners, two 20” space-saver ovens.
  • Fully stainless steel exterior including single deck high shelf.
  • 6” (152.5 mm) adjustable legs.
  • 5” (127 mm) stainless steel front rail.
  • Gas pressure regulator.
  • 5/8” (16 mm) thick polished steel plate.
  • 21 1/2" (546 mm) working depth.
  • Spatula width grease trough.
  • One heavy duty “H” burner per 12” (305 mm) section @ 20,000 BTU’s (5.86 kW).
  • Each 12” (305 mm) section is controlled by a valve or a thermostat.
  • Manual control is standard.
  • Thermostat control is optional.
  • Large capacity grease container with integral lid.
  • Cast iron lift off burners rated at 30,000 BTU’s (8.79 kW).
  • Spill-proof pilot ignition system.
  • Individual cast iron top grates.
  • Controlled by a brass valve with infinite adjustment

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