60" Heavy Duty Restaurant Range
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Standard Features
- 10 burner, (2) 26 standard oven, 360,000 BTU.
- Chrome plated rack with support rack guides allowing up to two rack positions.
- 5” wide stainless steel landing ledge.
- Standard 30,000 BTU anti-clogging burner with built-in pilot shield.
- Exclusive double-wall oven flame spreader with temperature diverters to increase even distribution of heat.
Sales Representatives Are Available to Help You Today!
-
Morteza Katani
(English / Farsi)
morteza@igloo400.com
(647)227-0861 -
Nabil Fakhani
(English / Arabic)
nabil@igloo400.com
(416) 557-1801 -
Miles Kim
(English / Korean)
miles@igloo400.com
(647)327-5897 -
Lukas Michorowski
(English / Polish)
lukas@igloo400.com
(647)223-8671 -
Yaqoob Ahmad
(English/ Punjabi/ Urdu/ Hindi)
yaqoob@igloo400.com
(416)435-9147 -
Paul Watson
(English)
paul@igloo400.com
(647)227-0466