Cook & Hold Ovens - Simple Control
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Item # | Description |
---|---|
1000-TH-I | Low Temperature Cook & Hold Oven with Simple Control Capacity 240 lbs |
1000-TH-II | Low Temperature Cook & Hold Oven with Simple Control Capacity 120 lbs |
750-TH-II | Low Temperature Cook & Hold Oven with Simple Control Capacity 100 lbs |
500-TH-II | Low Temperature Cook & Hold Oven with Simple Control Capacity 40 lbs |
Standard Features
- Cooks, roasts, re-heats, and holds in the same cabinet with set-and-forget controls.
- Cooks by time and automatically converts from cook mode to hold mode.
- Oven hoods, outside venting, and fire extinguisher systems are not required (in most areas).
- Emission of grease laden air are less than U.L. established standards.
- Antimicrobial handle retards the growth of illness-causing pathogens.
- Simple control senses temperature drops faster, providing quick heat recovery time.
- Stackable design for additional capacity.
Sales Representatives Are Available to Help You Today!
-
Morteza Katani
(English / Farsi)
morteza@igloo400.com
(647)227-0861 -
Nabil Fakhani
(English / Arabic)
nabil@igloo400.com
(416) 557-1801 -
Miles Kim
(English / Korean)
miles@igloo400.com
(647)327-5897 -
Lukas Michorowski
(English / Polish)
lukas@igloo400.com
(647)223-8671 -
Yaqoob Ahmad
(English/ Punjabi/ Urdu/ Hindi)
yaqoob@igloo400.com
(416)435-9147 -
Paul Watson
(English)
paul@igloo400.com
(647)227-0466