60" 10 Burner Gas Restaurant Range
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Standard Features
- Heavy gauge welded frame construction.
- Stainless steel front, sides, back riser lift-off high shelf.
- Individual pilot for each lift off top open burner at 32,000 btu/hr.
- 6” stainless steel adjustable legs (casters available as an option).
- 12” x 12” sectioned heavy duty cast iron grates.
- Full size pull out crumb tray.
- Wrap around full stainless steel oven interior / 26.3” depth standard.
- Fully adjustable oven thermostat providing temperatures from 250-550ºF degrees.
- Pull out stainless steel door for easy cleaning.
- Thermostat controlled griddle.
- 1 stainless steel oven rack standard (additional racks optional).
- CSA certified for safety / sanitation for USA and Canada.
Sales Representatives Are Available to Help You Today!
-
Morteza Katani
(English / Farsi)
morteza@igloo400.com
(647)227-0861 -
Nabil Fakhani
(English / Arabic)
nabil@igloo400.com
(416) 557-1801 -
Miles Kim
(English / Korean)
miles@igloo400.com
(647)327-5897 -
Lukas Michorowski
(English / Polish)
lukas@igloo400.com
(647)223-8671 -
Yaqoob Ahmad
(English/ Punjabi/ Urdu/ Hindi)
yaqoob@igloo400.com
(416)435-9147 -
Paul Watson
(English)
paul@igloo400.com
(647)227-0466