24" S Series Restaurant Range (Cabinet Base)
- Aluminized cabinet base.
- Stainless steel front, sides and removable shelf.
- 4” Stainless steel front rail with closed, welded end caps.
- Four (4) removable, cast iron grate tops (rear holds up to 14” stock pot).
- Removable, one-piece crumb drawer under burners.
- Metal knobs w/ red stripe.
- Hinged, lower valve panel.
- Quadrant spring doors with ergonomic chrome handle.
- 6” stainless steel, adjustable legs.
- Factory installed pressure regulator.