24" Wide Restaurant Range w/ 24" Griddle
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STANDARD FEATURES
- All Stainless Steel front, sides, high shelf & riser.
- Heavy gauge welded frame construction.
- 6” Stainless Steel heavy duty landing ledge.
- 12” x 12” sectioned cast iron top grates.
- 32,000 BTU/hr. lift-off open burners.
- Porcelainized oven interior.
- One chrome plated rack per oven.
- 100% safety oven pilot.
- 6” chrome plated steel legs.
- Optional Casters available.
- AGA and CGA design certified and NSF listed.
- One year limited warranty, parts and labor