6 Burners Range with Oven
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Features and Specifications
- 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
- Stainless steel front, sides and removable shelf
- Individual, removable cast iron grate tops
- Smooth, polished 1/2" steel griddle plate with raised sides available thermostatic or manual (for units with G or T in model name)
- 35,000 BTU standard, convection or space saver ovens available
- Large, 26" x 26-1/2" x 14" oven cavity for standard/convection ovens and 19-1/2" x 26-1/2" x 14" for space saver ovens.
- Removable crumb drawers under burners
- Metal knobs with red stripe
- Hinged, lower valve panel
- Quadrant spring door with heat resistant, ergonomic chrome handle
- 6" stainless steel legs
- Factory installed pressure regulator
Options & Accessories
- Heavy-duty casters
- 10" flue riser
- 3/4" quick disconnect with flexible hose (3ft, 4ft or 5ft)
- Restraining device
- Extra oven racks
- Various salamander & cheese melter mounts