6 Burners Range with Oven

Features and Specifications

• 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
• Stainless steel front, sides and removable shelf
• Individual, removable cast iron grate tops
• Smooth, polished 1/2" steel griddle plate with raised sides available thermostatic or manual (for units with G or T in model name)
• 35,000 BTU standard, convection or space saver ovens available
• Large, 26" x 26-1/2" x 14" oven cavity for standard/convection ovens and 19-1/2" x 26-1/2" x 14" for space saver ovens.
• Removable crumb drawers under burners
• Metal knobs with red stripe
• Hinged, lower valve panel
• Quadrant spring door with heat resistant, ergonomic chrome handle
• 6" stainless steel legs
• Factory installed pressure regulator

Options & Accessories

• Heavy-duty casters
• 10" flue riser
• 3/4" quick disconnect with flexible hose (3ft, 4ft or 5ft)
• Restraining device
• Extra oven racks
• Various salamander & cheese melter mounts