6 Burners Range with Oven

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Features and Specifications

  • 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
  • Stainless steel front, sides and removable shelf
  • Individual, removable cast iron grate tops
  • Smooth, polished 1/2" steel griddle plate with raised sides available thermostatic or manual (for units with G or T in model name)
  • 35,000 BTU standard, convection or space saver ovens available
  • Large, 26" x 26-1/2" x 14" oven cavity for standard/convection ovens and 19-1/2" x 26-1/2" x 14" for space saver ovens.
  • Removable crumb drawers under burners
  • Metal knobs with red stripe
  • Hinged, lower valve panel
  • Quadrant spring door with heat resistant, ergonomic chrome handle
  • 6" stainless steel legs
  • Factory installed pressure regulator

Options & Accessories

  • Heavy-duty casters
  • 10" flue riser
  • 3/4" quick disconnect with flexible hose (3ft, 4ft or 5ft)
  • Restraining device
  • Extra oven racks
  • Various salamander & cheese melter mounts

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